À la Carte Menu

À la Carte Menu

Take-outs 804-718-8508 or 804-718-8468
LebaneseFoodFestival@gmail.com

Click for Downloadable Menu

Cold Items

Hummus* A dip made from a blend of chickpeas, sesame paste, lemon juice and garlic, served with bread$4
Bubbaghanooge* A dip made with baked eggplant, sesame paste, lemon juice and garlic, served with bread$4
Tabouli* Salad of parsley, cracked wheat, onion, tomatoes, lemon juice and oil$4
Yogurt and Cucumber Salad* Yogurt, diced cucumbers, garlic and mint$4

Hot Items

Beef Shish Kabob Marinated beef with spices, grilled with tomato, peppers and onion, served on a bed of rice$12
Baked Chicken Marinated chicken with garlic, lemon juice and Middle East spices, served on a bed of rice$12
Baked Kibbee Ground beef, cracked wheat pine nuts, onion and Middle East spices$4
Grape Leaves Grape leaves stuffed with rice, ground beef and Middle East spices$4
Stuffed Squash Yellow squash filled with rice, ground beef, tomato and Middle East spices, cooked in tomato sauce$5
Loubiyeh (Green Beans) and Rice* Green beans, onion, tomato sauce and Middle East spices, served with rice pilaf$5
Fatayer (Pies) Four delicious varieties flavored with Middle East spices, wrapped in a dough triangle and baked
Cheese Pie* Cheese, eggs, onions and parsley$3
Spinach Pie* Spinach, onion, oil, lemon juice and spices$3
Feta & Spinach Pie* Spinach, feta cheese, onion, oil, lemon$3
Meat Pie Ground beef, pine nuts, onion, yogurt, oil, lemon juice and spices$3

* Vegetarian

Drinks

Wine by the bottle (premises only) Red / White$25
Wine by the glass (premises only) Red / White$6
Lebanese beer (premises only)$5
Bottled Soda and Water$2
Coffee and Tea$2

Boxed Lunches

(Only Available Friday and Saturday 10 am – 4 pm)

Pie Sampler – Meat Pie, Spinach Pie, Cheese Pie, Feta & Spinach Pie, Dessert$12
Pies & Grape Leaves – Meat Pie, Spinach Pie, Stuffed Grape Leaves, Dessert$12
Pies & Kibbee – Spinach Pie, Cheese Pie, Baked Kibbee, Dessert$12